Vendor Information

Check back for a weekly list of vendors.

Vendor Information

  • Locally Grown & Raised

    Top priority is given to vendors growing or producing agricultural goods within Colorado. We’re especially excited to support local farmers, ranchers, and growers offering fresh, seasonal, high-quality products.

  • Local Food & Beverage Creators

    Food vendors using locally sourced ingredients or offering unique, value-added goods (think prepared foods, small-batch beverages, specialty baked items) are strongly encouraged to apply.

  • Artisans & Makers

    We welcome artists, makers, and creative entrepreneurs offering handcrafted goods—especially those that incorporate local or sustainable materials. This includes anything from handmade jewelry and home goods to prints, apothecary items, and functional art. While agriculture remains our foundation, carefully selected artisan vendors help round out the market experience.

  • Market Balance

    We strive for a well-rounded mix of vendor types to create a dynamic and appealing environment for shoppers. While we prioritize food and farm-based offerings, we will consider artisans, nonprofits, and small businesses that align with the market’s creative, community-first spirit.

  • Reliability & Customer Experience

    Past participation, strong attendance, positive customer feedback, and an overall commitment to quality and professionalism will be weighed in the selection process. Returning vendors are not guaranteed acceptance and will be re-evaluated each season.

  • Space Availability

    Vendor space is limited as it is based on the Kinship Landing Yard layout and the number of applications received. We encourage early applications and will maintain a waitlist as needed.

FAQs

  • All vendors will be invoiced for their participation by the Market Manager. Invoices will be payable online or via check made out to Studio Q Events (details will be provided upon acceptance).

    Payment is due no later than May 30, 2025 to confirm your space for the season.

  • All vendors must have a valid Colorado Sales Tax License (also known as a "Special Event License" for temporary vendors), which can be obtained through the Colorado Department of Revenue. If you already have a standard Colorado sales tax license, you can use that for the market. Vendors must be able to provide proof of tax remittance upon request.

    All vendors must also have appropriate certifications for their business i.e.: Cottage Foods Food Safety Course Certification, Egg Licenses etc,

    • Vendors may select their preferred dates when submitting their application.

    • Priority is given to full-season vendors, but we will do our best to accommodate individual scheduling requests.

    • Drop-in vendors will be notified via email each week regarding any available spots and can join the market on a space-available basis.

  • Vendors are expected to:

    • Treat all customers, fellow vendors, community members, and market staff with courtesy and respect.

    • Communicate professionally and avoid any form of bullying, gossip, or public criticism of others.

    • Follow directions from the Market Manager and staff to ensure a safe and smooth experience for everyone.

    • Address any concerns or issues through proper channels—either in person or in writing—to the Market Manager.